Are they dishwasher safe kitchen knives?

For best cleaning results and longevity we recommend hand washing and drying, but we live in “the real world” and understand that time is precious. Due to the high humidity and dampness levels of a dishwasher, discolouration can appear on the surface of the knives. This can be reduced by:

Removing the knives from the dishwasher as soon as the drying cycle has finished
Separating the knives from the other peices in the cutlery compartment
Avoiding using the rinse and hold function
Avoiding washing with any silver plated materials